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Advanced Diploma of Business Management

National Code: BSB60201
Centre: Management and Small Business
Location: Elgar Campus
Enquiries: 1300 BOX HILL (1300 269 445)
Email: courseinfo@bhtafe.edu.au
Study Area: Management


Jump to: Units of Competency |

What does this course involve?

This course is designed to develop strategic management skills in senior managers working in medium-sized organisations or Chief Executive Officers in small organisations.

You’ll develop skills in organisational development, strategic planning and managing risk.

You’ll learn how to develop and evaluate business plans, manage people and market concepts and products.

You can choose from an extensive range of electives such as managing operational plans, facilitating change or driving continuous improvement.

What employment opportunities will I have?

This course may provide you with employment opportunities as a senior manager in a medium sized organisation or as a Chief Executive Officer in a small organisation.


As a student, the Institute’s Employment Service is your first port of call for advice on gaining employment in this field, and can be contacted on 1300 BOX HILL (1300 269 445).

Accreditation

Nationally Recognised

What further study options will I have?

After successful completion of this course you may choose to study a degree level course at university.

Can I apply?

  • You must have management qualifications at a diploma level and/or significant management experience
  • Applicants who have limited management experience should consider completing the Diploma of Business (Frontline) Management prior to attempting the Advanced Diploma

How do I apply?

Direct Entry - Rolling enrolments

If you have any queries, please contact the Institute on 1300 BOX HILL (1300 269 445).

How will I be selected for this course?

  • Individual Interview

Length of course

Part time 2 years (Mondays 6 - 9pm)

Where will I study?

Elgar Campus

What costs and other fees should I expect?

Both Self Funded $AUD (contact the Institute) and Government Funded.
Places in this course may be available using either government funding or student funding. Contact the Institute for further information about the fees and charges associated with this course.

How will I be assessed?

  • Oral presentation
  • Written assessment
  • Project work

Will my previous experience or study count?

Recognition of Prior Learning (RPL) or Recognition of Current Competencies (RCC) takes into account the knowledge and skills you’ve already gained through your previous education and work. This may be through formal or informal training, paid or unpaid work experience, and can earn you credit if relevant to your chosen course.

Units of Competency

Core Units of Advanced Diploma of Business Management

BSBHR603A Contribute to organisation development 60 hr
BSBMGT601A Contribute to strategic direction 60 hr
BSBMGT602A Contribute to the development and implementation of strategic plans 60 hr
BSBMGT603A Review and develop business plan 60 hr

Electives Advanced Diploma of Business Management

BSBFLM501B Manage personal work priorities and professional development 60 hr
BSBFLM503B Manage effective workplace relationships 60 hr
BSBFLM505B Manage operational plan 60 hr
BSBFLM507B Manage quality customer service 60 hr
BSBFLM509B Facilitate continuous improvement 60 hr
BSBFLM510B Facilitate and capitalise on change and innovation 60 hr
BSBFLM511B Develop a workplace learning environment 60 hr
BSBFLM512A Ensure team effectiveness 60 hr
BSBFLM514A Manage people 60 hr
BSBMGT501A Market services and concepts to internal customers 60 hr
BSBMGT502A Manage people performance 60 hr
BSBMGT504A Manage budgets and financial plans 60 hr
BSBMGT505A Ensure a safe workplace 60 hr
BSBMGT506A Recruit, select and induct staff 60 hr
BSBMKG501A Evaluate marketing opportunities 80 hr
BSBMKG502A Establish and adjust the marketing mix 80 hr
BSBMKG503A Develop a marketing communications plan 50 hr
BSBMKG504A Implement a marketing solution 60 hr
BSBMKG505A Review marketing performance 40 hr

See Also



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